{"id":37219,"date":"2024-06-25T15:09:46","date_gmt":"2024-06-25T13:09:46","guid":{"rendered":"https:\/\/doktorkasandra.sk\/uncategorized\/scientific-window\/"},"modified":"2024-10-09T11:30:53","modified_gmt":"2024-10-09T09:30:53","slug":"scientific-window","status":"publish","type":"post","link":"https:\/\/doktorkasandra.sk\/en\/blog-en\/scientific-window\/","title":{"rendered":"Scientific Window"},"content":{"rendered":"Do you know why I added carotenoids to the golden serum? \ud83e\udd55\ud83c\udf51\r\n

\r\nThe topic is particularly relevant now, as we want to avoid tanning our faces but also don\u2019t want to appear unhealthy, pale, or dull\u2014some of us with a slight greenish tint.\r\n
\r\nExplanation:<\/strong> The color of human skin consists of three pigments: hemoglobin, melanin, and carotenoids. While melanin pigmentation changes skin tones from light to dark, carotenoid pigmentation balances pale, greenish skin tones by adding orange color and \u201cvitality.\u201d\r\n

\r\nCarotenoids (provitamin A) cannot be synthesized by the human body\u2014we must obtain them from food, such as vegetables like broccoli, tomatoes, or carrots. When consumed, carotenoids accumulate in all layers of the skin. People who eat more fruits and vegetables have a skin tone that looks healthier and more vibrant.\r\n

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